UNDER THE SEA
INSPIRATION
The inspiration for our first collection UNDER THE SEA comes from our founder and designer Wichuda’s love for marine life having grown up in the island of Phuket. We wanted to bring people around the world a sense of the Thai culture and style in a playful and vibrant way. Each design has been inspired by the colours and species present in the Andaman Sea in Southern Thailand.

MANDARIN FISH & ANGELFISH
Add to your next vacation a splash of colour with our vibrant hues of blue, red, and orange exclusively for our Mandarin fish and Angelfish pieces.



MARINE & BLUE SEA
Our selection of Marine swimsuits from bikinis to one pieces come in five distinctive colourways: Pearl, Yellow, Fuchsia, and Black. We have also launched a fifth exclusive colourway, Blue Sea: a spin on our signature Marine print with hues of blue to call on the depths of the Andaman Sea.
When you can’t decide on a specific fish to wear you can wear them all with our print featuring starfishes, shells, corals, the Mandarin fish and Angelfish.
OUR FABRIC
We proudly developed our UNDER THE SEA swimwear line with the following processes to adhere to our promise of ethical production in a world that is suffocated by fast fashion. Our production team in Turkey ensure each fabric is tested against harmful substances so that it is safe for you and the environment.
FABRIC SELECTION
We select only high quality resistant and natural fabrics with OEKO-TEX certificates. Our swimwear line is produced with recycled Polyamide fabric to carry of our ethos of responsibility and sustainably
Production
Our products are produced by using high tech machinery operating with water based eco-friendly dyes to leave almost zero footprint in terms of gas and water discharge to help the planet
Quality Control
All of our products undergo very strict quality control practices at every stage of production from fabric preparation to sampling and to the finished product ready to be shipped. Each item is individually checked before being presented for sale
